Got it! Air fryer recipes are a hit because they combine crispiness with less oil, and breaded chicken wings are no exception. These wings come out golden, crunchy on the outside, and juicy inside—just like deep-fried, but healthier and easier.
Here’s a detailed article-style recipe that will keep your readers hooked until the very last line:
Air Fryer Breaded Chicken Wings Recipe – Crispy, Juicy & Irresistible
Why You’ll Love This Recipe
- ✅ Crispy without deep-frying – perfect texture with less oil.
- ✅ Quick & easy – ready in under 30 minutes.
- ✅ Endless flavor options – coat with buffalo, BBQ, garlic parmesan, or keep classic.
- ✅ Perfect for game day or family dinners – everyone will devour them!
If you’ve ever wanted restaurant-style wings at home without the mess, this is the recipe that delivers.
Ingredients
- 2 lbs chicken wings (split into flats & drumettes)
- ½ cup all-purpose flour
- ½ cup plain breadcrumbs (panko works great for extra crunch)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika (smoked or sweet)
- ½ tsp cayenne pepper (optional, for heat)
- 1 tsp salt
- ½ tsp black pepper
- 2 large eggs, beaten
- Olive oil spray (or cooking spray)
Optional Sauces for Tossing:
- Buffalo sauce
- BBQ sauce
- Garlic butter with parmesan
- Honey sriracha glaze