1. Prep the Bread
Spread softened butter (or mayo) evenly on one side of each bread slice. Sprinkle a little garlic powder over the buttered sides for a subtle flavor boost.
2. Assemble the Sandwiches
- Place one slice of bread (butter side down) on a clean surface.
- Layer with cheese, ham, and 2–3 tomato slices.
- Add another slice of cheese on top (this helps “glue” the tomato and ham in place).
- Top with the second slice of bread, butter side facing out.
- Repeat for the second sandwich.
3. Air Fry to Crispy Perfection
Preheat your air fryer to 375°F (190°C). Place the sandwiches in the basket (don’t overcrowd).
Air fry for 7–8 minutes, flipping halfway through, until the bread is golden brown and the cheese is fully melted.
4. Serve & Enjoy
Let sandwiches cool for 1–2 minutes, slice in half, and serve warm.
Tips & Variations
- Cheese options: Mix cheeses like cheddar + mozzarella for gooeyness and flavor.
- Add extras: A few spinach leaves, a slice of cooked bacon, or even a smear of mustard takes it to the next level.
- Make it spicy: Add jalapeño slices or a drizzle of hot sauce.
- Crispier crust: Brush the outside with a little olive oil instead of butter.
Why You’ll Love This Recipe
No standing at the stove — the air fryer does all the work.
Perfectly melted cheese and evenly golden bread every time.
Quick, easy, and ready in under 10 minutes.
A filling meal with simple ingredients you probably already have.
Final Thought: This Air Fryer Grilled Ham and Cheese with Tomato is proof that even the simplest meals can feel gourmet with the right technique. Crispy, cheesy, savory, and fresh all in one bite—it’s a sandwich you’ll want to make again and again.