Cinnamon Rock Candy is not just about the sweet, spicy flavor—it’s about the memories it creates. The scent of cinnamon fills the kitchen, the glassy red candy sparkles like rubies, and every bite carries a nostalgic warmth. Perfect for:
- Homemade gifts in little bags or jars
- Holiday candy trays with fudge and cookies
- Festive décor for Christmas tables
This recipe is a guaranteed showstopper that looks as magical as it tastes.
Ingredients
- 3 ¾ cups granulated sugar
- 1 ½ cups light corn syrup
- 1 cup water
- 1 tsp cinnamon oil (not extract—it must be oil for strong flavor)
- 1 tsp red liquid food coloring (or gel for a deeper hue)
- Powdered sugar (for dusting)