Great pick! These Caramel Apple Dessert Cups are the perfect combination of sweet, creamy, and crunchy. Imagine layers of buttery graham crackers, rich caramel, tender spiced apples, and fluffy whipped cream—all served in an adorable cup. They’re easy to make, look impressive, and disappear in minutes!
Here’s a detailed, article-style recipe that will keep readers hooked:
Caramel Apple Dessert Cups – The Perfect Sweet Treat in a Cup
Why You’ll Love This Recipe
- ✅ No-bake & quick – perfect for busy days.
- ✅ Individual servings – fun and easy for parties.
- ✅ Layers of flavor – creamy, crunchy, and spiced.
- ✅ Customizable – add nuts, chocolate, or different toppings.
Whether for holidays, family gatherings, or a simple weeknight treat, these dessert cups deliver all the comfort of a caramel apple pie without the fuss.
Ingredients (Makes 6–8 cups)
- 1 ½ cups graham cracker crumbs (or crushed digestive biscuits)
- 4 tbsp unsalted butter, melted
- 4 medium apples, peeled, cored, and diced
- 3 tbsp brown sugar
- 1 tsp cinnamon
- ½ tsp nutmeg
- ½ cup caramel sauce (store-bought or homemade)
- 2 cups whipped cream (or Cool Whip)
- ½ cup chopped pecans or walnuts (optional)