Why This Dish Works
This recipe is all about comfort and simplicity. Shredded chicken adds tenderness, the rich gravy ties everything together, and when it’s spooned over buttery mashed potatoes, it creates the ultimate one-bowl meal.
- Family-friendly: Loved by kids and adults alike.
- Budget-friendly: Uses simple, pantry staples.
- Versatile: Serve as a weeknight dinner or a Sunday comfort meal.
Ingredients
For the Shredded Chicken & Gravy:
- 2 large chicken breasts (or thighs for extra flavor)
- 2 tbsp butter
- 2 tbsp flour
- 2 cups chicken broth
- ½ cup milk or cream
- ½ onion, finely chopped
- 2 garlic cloves, minced
- 1 tsp poultry seasoning (or thyme + sage blend)
- Salt & pepper to taste
- Fresh parsley (optional, for garnish)
For the Mashed Potatoes:
- 5 medium potatoes (Yukon Gold or Russet), peeled and cubed
- 4 tbsp butter
- ½ cup warm milk or cream
- Salt & pepper to taste